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Recipes And How To Make A Delicious And Soft Vanilla Milk Pudding

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Pudding is one dish that is liked by both adults and children.

Pudding has many types or creations, all of which are adapted to the basic ingredients or complementary materials used. Vanilla milk pudding is one of the processed milk puddings, which has a very delicious, delicious and nutritious taste. In addition, the texture is so soft, suitable eaten cold.

This dish, which is usually used as a dessert, is a suitable choice for all of you who want to serve nutritious food for your beloved family at home. Because as we know, milk has a lot of nutritious and healthy content for the body or health.

You can buy this vanilla custard at a pastry shop or supermarket. However, compared to buying it would be better if you make it yourself at home. How to make vanilla milk pudding is simple and easy. The ingredients you need are easy to get. You can buy all the necessary materials at a fairly affordable price, both at the super market and at the mini market.

To find out how to make vanilla milk pudding, you can just refer to the discussion below. But before that, you should know what the ingredients are needed as we explain below.

recipes and how to make a delicious and soft vanilla milk pudding


Recipe Name

Recipes and How to Make Delicious and Soft Vanilla Milk Pudding

4.7 135

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

20 Pieces

Ingredients for Making Delicious and Soft Vanilla Milk Pudding

  • 800 ml liquid milk
  • 1/4 teaspoon vanilla paste
  • 1 pack of powdered jelly
  • 125 grams of sugar
  • 1/4 teaspoon salt
  • 2 egg yolks

Read also the Fresh Fruit Pudding Vla Recipe

How to Make a Delicious and Soft Vanilla Milk Pudding

  1. The first step you have to do is prepare a small pot to make pudding dough. If you have prepared a small pot, you can immediately enter the pudding ingredients such as gelatin, liquid milk and sugar.
  2. Turn on the stove fire. Then keep the pot containing these ingredients on the stove on.
  3. Stir until all ingredients are evenly distributed. Cook until the mixture boils.
  4. When the mixture is boiling, you can immediately turn off the stove fire.
  5. Take a little dough that you made earlier. Then, enter or pour into a container containing egg yolks. Stir the mixture and egg yolks until evenly distributed. After that, add it to the boiling milk.
  6. Add the vanilla paste that you have prepared. Next, stir until evenly distributed.
  7. Prepare molds or glasses for pudding. Then, put the dough into the mold or glass that you have prepared. Allow the dough to freeze.
  8. You can sprinkle fruit according to your taste.
  9. Put in the refrigerator so that when eaten pudding is more delicious and delicious.

Vanilla milk pudding is done. Serve this pudding in the midst of your beloved family as a snack. You can add milk sauce to add flavor to this pudding.

That's the recipe and how to make vanilla milk pudding. Easy and simple right? Good luck.

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