Recipes And How To Make Delicious And Special Rolled Cheese Pancakes
Delicious and so special it seems that these two words are enough to describe how delicious this dish is.
The combination of cheese with the soft skin of the pancakes will make your tongue always spoiled with this dish. Well, for those of you who want to know the recipe for making delicious rolled cheese pancakes, then let's look at the easy recipe below.
Recipe Name
Cooking Time
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Number of Servings
2 Servings
Ingredients Needed To Make Delicious and Special Rolled Cheese Pancakes
Pancakes Ingredients:
- 200 grams of wheat flour
- 2 tablespoons fine granulated sugar
- 25 grams of margarine
- 1/2 teaspoon salt
- 2 eggs
- 300 ml liquid milk
- 1/2 tablespoon of baking powder
- 75 grams of grated cheddar cheese
Supplementary material:
- Enough cream cheese
- 100 ml honey
- Strawberry slices
How to Make Delicious and Special Rolled Cheese Pancakes
How to Prepare Materials and Equipment:
- The first one can be done by preparing the equipment that you will use to make pancake batter. This step is an important thing that you should not skip. Because by preparing this equipment, you will be able to make pancake batter more comfortably without having to be made to go back and forth to the kitchen to pick up equipment that you have not prepared. Some of these equipment include a basin, mixer, non-stick frying pan and also a serving plate.
- If you have prepared the equipment, continue by preparing some of the ingredients in the recipe. Some of these ingredients include eggs and margarine.
- How to process margarine can be done by putting margarine into a frying pan and heat it over medium heat then let it melt. Remove and set aside for a while until this material becomes warmer to room temperature.
- Meanwhile, for the eggs, please break these ingredients in a bowl and stir or beat until these ingredients are shaken loosely and then set aside in a container.
How to Make Pancake Dough:
- To make this one ingredient, you can first sift dry ingredients such as flour and baking powder. Stir this material evenly and put the filtered results in a container and then set aside.
- Then, add the sugar and salt and stir until evenly mixed.
- Then mix the eggs together with the milk. Stir evenly and mixed. Slowly add this ingredient in the flour mixture and stir until smooth.
- Enter the melted margarine and stir again until all these ingredients are mixed. Enter the grated cheese that you have prepared. Stir again evenly until the cheese and other ingredients are evenly distributed.
- Heat the pan on the stove using a low heat and put a little margarine into it and wait until the pan gets hotter evenly.
- Pour enough pancake batter on the pan and cook until cooked and crusty. Then turn it over so it doesn't burn and cook the other half until it's cooked and browned. After that, remove and roll up immediately while still hot.
Serve in a plate with pancake syrup and all the complementary ingredients. To make it beautiful, give it with sliced strawberries and serve while it's still warm.
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