Recipes And How To Make A Savory And Spicy Fried Tawes Fish Pencok

Want to try the sensation of spicy cuisine with the basic ingredients of freshwater fish in the form of Tawes fish! Here's the recipe and how to make it!

For those of you who are fans of fish dishes, especially freshwater fish, we will try to explain first the advantages of this fish. Tawes fish, one of the fish that is much favored by culinary lovers, has a delicious and savory taste. In addition, fish has many health benefits, while the content of Tawes fish is protein content, omega 3 content, minerals etc.

Serving a variety of tawes fish dishes are also plentiful, because this tawes fish is suitable to be cooked in any way, such as tawes fish paste, pickled tawes fish, fried tawes fish etc. Well, if you like tawes fish dishes, we will give you a simple recipe with a spicy taste, namely fried tawes fish fry, let's see the recipe and how to cook it below.

Recipe Name

Recipes and How to Make a Savory and Spicy Fried Tawes Fish Pencok

Cooking Time

Preparation:30 minutes

Cook:35 minutes

Total:65 minutes

Number of Servings

4 Servings

Ingredients needed to make Savory and Spicy Fried Tawes Fish Pencok

Ingredients and Seasoning

4 fresh Tawes fish
1 lime, take the water
1/2 tsp salt
1/2 tsp pepper powder
right amount of oil

Subtle Seasoning Ingredients

75 gr red beans, fried
5 red onions, burnt
8 curly red chilies, roasted
1 finger ginger, grilled
1/2 tsp salt
3/4 tsp brown sugar
100 ml hot water

How to Make a Savory and Spicy Fried Tawes Fish Pencok

How to cook

Tawes fish are cleaned by removing the scales, then removing the entrails and washing them thoroughly.
Next, the cleaned tawes fish is smeared with lime juice and salt and ground pepper, add about 1 tablespoon of cooking oil, mix well and let it rest for about 15 minutes.
After that prepare a frying pan filled with enough cooking oil, heat it using medium heat, after heating the tawes fish fry until it is cooked and golden yellow in color. Lift and drain.
Next is to mix all the ground spices in a bowl, then mix well.
After that, pour the mixture of spices that were mashed earlier on the tawer fish.
Pencok Tawes fish is ready to be served.

Also Read Special Recipes for Making Fried Baronang Fish with Crispy Crispy Flour

That's the recipe and how to make a Savory and Spicy Fried Tawes Fish Pencok that you can try to make at home. For those of you who want to cook it, you don't need to worry, for this Tawes fish can be found in traditional markets as well as in supermarkets. Tawes fish pencok is very suitable to be served while warm coupled with warm white rice then with some lalaban makes your meal very special and special. By knowing the recipe and how to cook tawes fish pencok, of course, you will increase your collection of greetings on your daily meal menu. Hopefully useful and good luck.

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