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Recipes And How To Make Delicious Teriyaki Sauce Seasoning Beef Balls

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The dish of meat balls with teriyaki sauce is one of the mainstays of the meat recipe that we will share this time.

This recipe will be suitable to be eaten anytime and anywhere, whether eaten with rice or just on its own, the taste is no longer in doubt. In order to make this dish at home, let's look at the following recipe for teriyaki beef balls.

recipes and how to make delicious teriyaki sauce seasoning beef balls


Recipe Name

Recipes and How to Make a Serving of Delicious Beef Balls with Teriyaki Sauce

4.8 86

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients needed to make delicious beef balls with teriyaki sauce

Main Ingredients for Making Meat Balls:

  • 300 grams Minced Beef
  • 1 egg
  • 1 tablespoon of Wheat Flour
  • 1/4 teaspoon Pepper Powder
  • 1/2 teaspoon Broth Powder
  • 2 tablespoons Margarine

Teriyaki Sauce Seasoning Ingredients:

  • 1 clove Garlic, chopped
  • 1/2 yellow bell pepper, thinly sliced
  • 1/2 green bell pepper, thinly sliced
  • 1/2 onion, thinly sliced
  • 12 cans button mushrooms, cut into 4
  • 1 Tomato, cut into 8 parts
  • 2 tablespoons of Cooking Oil
  • 1 tablespoon Teriyaki Sauce
  • 100 ml Broth Water
  • 1 tablespoon soy sauce
  • 1 tablespoon sweet soy sauce
  • Salt to taste
  • Pepper powder to taste

How to Make a Delicious Teriyaki Sauce Seasoned Beef Ball

How to Make Beef Balls:

  1. The first way can be done by first making the telrebi beef ball dough before mixing it with the teriyaki seasoning so that it becomes a delicious dish that is so delicious.
  2. To make beef balls, you can do this by mixing all the meat ball ingredients except for margarine.
  3. Then stir evenly using a spoon until all the ingredients are mixed together.
  4. After that, please use your hands to knead the sticky dough until it can be formed. Just make sure if you wear plastic gloves so that there are no bacteria or exposure to harmful viruses from your hands that can contaminate the dough.
  5. When finished kneading the dough and shape it into a round shape like balls. Now put the meat balls in a bowl and set aside while we will heat the margarine.
  6. Prepare a frying pan, add margarine, wait until the oil melts and add the meat balls that we have previously formed. Then cook and fry until the meatballs become more brown and evenly cooked. After that, lift and drain for a while.

Also Read Recipes and How to Cook Delicious Beef Ball Soup with Simple and Practical Complete Seasonings

How to Make Teriyaki Seasoning:

  1. To make teriyaki seasoning, the first thing you can do is heat the oil in a frying pan and wait for the oil to get hotter.
  2. Saute the garlic until it smells delicious and the color becomes more evenly brown.
  3. Add the chopped green peppers along with the yellow peppers and onions to the stir fry. Stir and saute until these ingredients become more evenly wilted.
  4. Enter all the remaining ingredients into the stir fry until wilted and taste the seasoning whether it is right or not. If the seasoning is not enough, then don't hesitate to add more spices according to your taste.
  5. After that, put the meat ball into it and stir briefly until the spices seep into the meat ball evenly.

If the stir-fried meatballs with teriyaki sauce are cooked, it means you are ready to serve them on a serving plate. This dish can be used as a main dish eaten with warm white fluffier rice that is still warm. Besides being delicious, you can eat this dish with your beloved family. That's the recipe and how to make a dish of meat balls with teriyaki sauce.

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