Recipes And How To Make Easy And Delicious Home-made Chinese-style Chicken Tofu Sapo

Let's try Chinese food for the family, a healthy menu with tofu and chicken that is delicious and easy. Read the full recipe for sapo tofu chicken.

This oriental dish is very easy to find in Chinese restaurants. This dish is best eaten with warm white rice when the air is cold. Sapo tofu is more similar to fried capcay. It's just that the use of soft silken tofu is one of the characteristics in making this dish.

The sauce ingredients used are not much different from Chinese food in general. Using oyster sauce, sesame oil, pepper, chicken stock and fish sauce. Only for some people usually use angciu as a spice. Meanwhile, to make a thick gravy, use starch before serving.

Making this chicken tofu sapo can be done by beginners, the cooking process is not difficult and the time used is not too long. Come on, try the recipe for making tofu sapo with the following recipe and steps guide, good luck.

recipes and how to make easy and delicious home-made chinese-style chicken tofu sapo

Recipe Name

Recipes and How to Make Easy and Delicious Homemade Chicken Tofu Sapo with Chinese Food

Cooking Time

Preparation:20 minutes

Cook:80 minutes

Total:100min

Number of Servings

4 Servings

Recipe Ingredients and How to Make Easy and Delicious Homemade Chicken Tofu Sapo

The Main Ingredients of Chinese Food Chicken Tofu Sapo

2 pieces of chicken breast, then sliced into several pieces
finely chopped Chinese tofu, then sliced, fried, drained
1 carrot, then sliced, then boiled briefly, drained
1 small bunch of cauliflower, then cut into florets
1 scallion, then sliced obliquely
2 black mushrooms, then sliced
10 button mushrooms, then sliced into 2 parts

Chinese Food-style Chicken Tofu Sapo Seasoning Ingredients

1 clove of garlic, then crushed
2 tablespoons fish sauce
2 tablespoons of sweet soy sauce
salt and pepper to taste

Also Read Recipes and How to Make Chinese Food Beggar's Chicken that is Delicious and Easy

Complementary Ingredients for Chinese Food Chicken Tofu Sapo

Sesame oil
Solution of sago flour from 1/2 tablespoon of sago flour with a glass of water

How to Cook Recipes and How to Make Easy and Delicious Homemade Chicken Tofu Sapo with Chinese Food

The first step is to heat the cooking oil then sauté the leeks and garlic
Then add carrots, cauliflower and mushrooms, stir-fry until wilted
After that, add the fried Chinese tofu
Then add spices such as sweet soy sauce, fish sauce, salt and pepper
Finally, pour the sago flour and sesame oil solution, stir slowly until thickened, remove and serve.

Sapo tofu is better served at dinner, adding energy after activities. The nutritional content contained in tofu sapo will complete your daily nutritional needs. For those of you who want to be creative with additional ingredients according to family favorites, please share your experiences in the comments column below.

In addition, you can also share recipe links with friends and family through your social media accounts. Please feel free to try other Chinese food recipes that you can try at home for your beloved family through the rasasa.com guide.